+1 250-769-2500
Nestled within the picturesque Quails’ Gate Winery in beautiful Kelowna, BC, Old Vines Restaurant offers an exceptional dining experience that artfully blends exquisite food with panoramic vineyard and lake views. This upscale winery restaurant is a culinary gem for those seeking refined Pacific Northwest cuisine paired with stellar wines in an inviting yet sophisticated setting.
The menu at Old Vines is a celebration of locally sourced ingredients presented with an artisanal touch. Guests rave about standout dishes such as the Yarrow Meadows Duck Breast—a tender, richly flavored centerpiece complemented by seasonal sides—and the succulent Ribeye Steak, grilled to perfection with a depth of smoky char and juiciness that leaves a lasting impression. Seafood lovers will delight in the fresh and delicate Scallop Crudo and the Pan Seared Ling Cod, where ocean-fresh flavors sing alongside nuanced preparations.
For those who appreciate a thoughtfully crafted tasting experience, the White Wine Flight, featuring the winery’s own Reserve Chardonnay, provides an elegant accompaniment to the meal, expertly enhancing each bite. The indulgent Artisan Cheese Plate and delightful Oysters on the Half Shell are perfect starters that spark the appetite, while desserts like the velvety White Chocolate and Raspberry Cheesecake and the uniquely decadent Strawberry Miso Caramel Cake offer a sweet finale that lingers pleasantly on the palate.
The happy hour menu is equally enticing, featuring lighter fare such as Cured Trout MiCuit, Cauliflower Risotto, and Salt Spring Island Mussels, each dish crafted with refined flavor balance and comfort in mind. Not to be missed are the Grilled Pacific Octopus and the truffle-laced Parmesan fries, both bursting with complex, savory notes that invite you to unwind and savor the moment.
Atmosphere at Old Vines is nothing short of enchanting. Floor-to-ceiling windows frame sweeping views over vineyards stretching into the horizon and the shimmering waters of Okanagan Lake, imbuing every meal with a serene sense of place. Whether basking in sunset hues or enjoying a crisp fall afternoon, the dining room exudes warmth and understated elegance, making it perfect for celebrations, intimate dinners, or a memorable afternoon retreat.
Service here strikes a comfortable balance between attentive and relaxed. While some guests have noted occasional delays in initial greeting, the knowledgeable and friendly front-of-house team consistently elevates the experience with thoughtful wine pairings and genuine warmth, ensuring that each visit feels personalized and special.
Many patrons describe their time at Old Vines as unforgettable. From milestone birthdays to casual wine country outings, the restaurant’s combination of impeccable food, outstanding wine, and breathtaking views creates a sensory journey that truly captivates. For those seeking a dining destination where every detail is crafted to delight—from the first sip of an espresso martini to the last bite of foie gras—Old Vines Restaurant at Quails’ Gate Winery is a must-visit highlight in Kelowna’s culinary scene.
Ready to treat your palate and soul? Call +1 250-769-2500 to reserve your table and experience firsthand why food and wine lovers alike call Old Vines a treasured gem in the Okanagan Valley.
We visited the restaurant and the food was a wonderful surprise. The risotto was amazing, the steak was delicious, and the winery itself is beautiful. I definitely recommend it! Unfortunately, the weather was cloudy that day, and even though we had a reservation, our table didn’t have a view.
The restaurant at Quails Gate is set in a beautiful setting with amazing views. Service was very friendly, although there may have been a lack of communication from the host to the server, as no one came to greet/take our order for a long time.. until one server found us and looked shocked that no one came to help us after being seated. Our waiter was awesome though.
Great winery restaurant definitely worth visiting. The food was excellent, although as typically for fine dining, portions are smaller and prices are expected to be higher. Service was great and servers attended to tables as necessary with good attention. Atmosphere is higher end, as it is a winery, and views are great as well!! Had the cheese fondue, and a few appetizers and mains, worth checking for yourself!
Celebrated my birthday at Old Vines Restaurant at Quails’ Gate Winery, and it was unforgettable. From the moment we arrived, the views over the vineyard and Okanagan Lake set the tone—absolutely stunning, especially at sunset. The food was incredible. Every dish was beautifully presented and full of flavor—we especially loved the duck, the fresh local produce, and of course, the wine pairings. You can really taste the quality and care in every bite. What made the night even more special was the service. The staff were attentive, kind, and made me feel genuinely celebrated, even bringing out a surprise birthday dessert. Whether you're a local or visiting the Okanagan, Old Vines is the perfect place for a special occasion. Great wine, amazing food, and one of the most beautiful dining settings anywhere.
Old Vines never disappoints! This is our favourite restaurant in the whole valley. The food, the wine, the views...all outstanding! We were very fortunate to get the corner table last night, thanks to a good friend!
Everything we had here was prepared perfectly. The salmon, the flat iron and the risotto were all incredible. The wine recommendations made by both the waitress and the menu were great. 08 Nov update We went here again about 3 months after my initial review and had a spectacular dinner. It is rare to see a vegetarian Chef’s tasting and they had one. It was incredible and i can not recommend this restaurant enough.
Excellent long lunch here last week - very good food & lovely relaxed atmosphere sitting outside. Only slight negative is sometimes the wine pairings took a while to arrive with each course so we were nearly finished with our meal before we got to try the wine paired with each course, but it was all good.
The restaurant located on the winery is exquisite. One can eat indoors or on a deck outdoors with fire pits to stay warm in the cooler fall days. We opted for indoors. The restaurant has a wall of windows looking out over the vineyard or beyond. The menu has suggested pairings with each item - which we went with, and the pairings worked very well. The octopus appetizer was beautiful and delicious, positioned atop a red pepper with fried chickpeas humus. The mushroom risotto was very tasty, although not so taken with the accompanying picked mushrooms. The saffron apple and burrita appetizer sounded nice, but was a little disappointing in terms of presentation, and had no wow. The tuna tataki with aeoli sauce, Japanese vegetable salad was tasty - a highlight was crispy, crunchy sushi rice. The service was professional throughout.